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Speciality Restaurants Quick ratio

¿Qué es el Quick ratio de Speciality Restaurants?

El Quick ratio de Speciality Restaurants Limited es 1.00

¿Cuál es la definición de Quick ratio?



El ratio rápido es la relación de liquidez que mide la capacidad de una empresa para usar sus activos rápidos para cumplir con sus obligaciones a corto plazo de forma inmediata.

The quick ratio is the ratio between quick or liquid assets and current liabilities. Quick assets include those current assets that presumably can be quickly converted to cash at close to their book values. A normal liquid ratio is considered to be 1. A company with a quick ratio of less than 1 cannot at the time fully pay its current liabilities or short-term obligations. This ratio is considered to be a much reliable tool for assessment of liquidity position of companies.

Quick ratio de compañías en Sector Consumer Discretionary en BSE en comparadas con Speciality Restaurants

¿Qué hace Speciality Restaurants?

Speciality Restaurants Limited owns and operates restaurant outlets and sweet shops in India. The company operates its restaurants under the Mainland China, Oh! Calcutta, Asia Kitchen by Mainland China, Sigree, Sigree Global Grill, Flame & Grill, Café Mezzuna, Hoppipola, Gong Modern Asian, POH, Spicery by Sigree, Jungle Safari, Haka, Machaan, and Zoodles brand names; and confectionaries and cafes under the Sweet Bengal and Dariole brands, as well as bars under the Hay and Episode One brands. As of March 31, 2020, it operated 109 restaurants, including 26 franchise restaurants; and 31 confectionaries. The company was founded in 1992 and is based in Mumbai, India.

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