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Speciality Restaurants Empleados

¿Qué es el Empleados de Speciality Restaurants?

El Empleados de Speciality Restaurants Limited es 3,796

¿Cuál es la definición de Empleados?

Los empleados trabajan a cambio de un pago, que puede ser en forma de un salario por hora, a destajo o un salario anual, según el tipo de trabajo que realice un empleado o el sector en el que esté trabajando.

Employment is a relationship between two parties, usually based on a contract where work is paid for, where one party, which may be a corporation, for profit, not-for-profit organization, co-operative or other entity is the employer and the other is the employee.

Employees in some fields or sectors may receive gratuities, bonus payment or stock options. In some types of employment, employees may receive benefits in addition to payment. Benefits can include health insurance, housing, disability insurance or use of a gym. Employment is typically governed by employment laws or regulations or legal contracts.

Empleados de compañías en Sector Consumer Discretionary en BSE en comparadas con Speciality Restaurants

¿Qué hace Speciality Restaurants?

Speciality Restaurants Limited owns and operates restaurant outlets and sweet shops in India. The company operates its restaurants under the Mainland China, Oh! Calcutta, Asia Kitchen by Mainland China, Sigree, Sigree Global Grill, Flame & Grill, Café Mezzuna, Hoppipola, Gong Modern Asian, POH, Spicery by Sigree, Jungle Safari, Haka, Machaan, and Zoodles brand names; and confectionaries and cafes under the Sweet Bengal and Dariole brands, as well as bars under the Hay and Episode One brands. As of March 31, 2020, it operated 109 restaurants, including 26 franchise restaurants; and 31 confectionaries. The company was founded in 1992 and is based in Mumbai, India.

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