Chocoladefabriken Lindt & Sprungli AG Margen bruto

¿Qué es el Margen bruto de Chocoladefabriken Lindt & Sprungli AG?

El Margen bruto de Chocoladefabriken Lindt & Sprungli AG es 67.08%

¿Cuál es la definición de Margen bruto?

El margen bruto es la diferencia entre el ingreso y el costo de los bienes vendidos, dividido por el ingreso y expresado como un porcentaje.

Gross margin is a type of profit margin, specifically a form of profit divided by net revenue. It is generally calculated as the selling price of an item, minus the cost of goods sold (production or acquisition costs, not including indirect fixed costs like rent, or administrative costs). The purpose of margins is to give a description of the gross profit.

¿Qué hace Chocoladefabriken Lindt & Sprungli AG?

Chocoladefabriken Lindt & Sprüngli AG, together with its subsidiaries, engages in the manufacture and sale of chocolate products worldwide. The company sells its products under the Lindt, Ghirardelli, Russell Stover, Whitman's, Pangburn's, Caffarel, Hofbauer, and Küfferle brands. It serves customers through a network of distributors, as well as through its approximately 500 shops. The company was founded in 1845 and is headquartered in Kilchberg, Switzerland.

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